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Marco likes salt, What do you like on toast?

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    [Deleted User][Deleted User] Posts: 154
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    #27
    No bread. I wrap cheese slices in roasted seaweed.
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    [Deleted User][Deleted User] Posts: 7,410
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    #28
    Ghosted wrote:
    No bread. I wrap cheese slices in roasted seaweed.


    can you call that toast.........hmnmmm! ;)
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    [Deleted User][Deleted User] Posts: 154
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    #29
    I have to. Bread doesn't agree with me and it solved the "sandwich" problem. ;)
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    [Deleted User][Deleted User] Posts: 154
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    #30
    And you can toast seaweed! :D
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    biomorph04biomorph04 Posts: 4,201
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    #31
    Reporter wrote:
    Sugar puffs, left in the milk for about an hour so they soak up the milk and go soggy. On toast with lots of salty butter.

    the other week (aaargh that sodding piano noise!!!) i dropped a bowl of sugar puffs all over my fun fur bean bag. sugar puffs and fun fur are a truly evil mixture.
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    [Deleted User][Deleted User] Posts: 167
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    #32
    biomorph04 wrote:
    the other week (aaargh that sodding piano noise!!!) i dropped a bowl of sugar puffs all over my fun fur bean bag. sugar puffs and fun fur are a truly evil mixture.

    I'm surprised you can reach.
    Are you a gymnast ... :o
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    [Deleted User][Deleted User] Posts: 897
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    #33
    Peanut butter and tomato ketchup - yum!

    Mayo/salad cream on toast was a good ole' student-days favourite of mine, with freshly ground black pepper on top of course :)


    Cxx
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    [Deleted User][Deleted User] Posts: 30,723
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    #34
    butter and plenty of it, or hummus

    BC
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    [Deleted User][Deleted User] Posts: 732
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    #35
    Green Pesto and sardines, very nice.

    Never understood banana on or in anything....... they should be eaten alone.....
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    PamelaLPamelaL Posts: 67,688
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    #36
    Vegemite and a cup of coffee. Not on the toast but with it.
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    [Deleted User][Deleted User] Posts: 30,723
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    #37
    i'm beginning to suspect a lot of you must be pregnant!

    BC
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    ~V~~V~ Posts: 17,633
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    #38
    pork or beef dripping and plenty of salt. (not the jelly bits though. and it isn't used lard, it's just the set meat fat from cooking)

    philadelphia and black pepper. with or without tomato
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    [Deleted User][Deleted User] Posts: 272
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    #39
    You lot are weird!! :eek:

    ... but I like mint sauce on chips! :D:D:D

    oh and about 10 years ago I used to do peanut butter and jalapenos on toast. :p
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    [Deleted User][Deleted User] Posts: 785
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    #40
    ketchup or hp sauce
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    Bella TrixBella Trix Posts: 7,278
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    #41
    Strawberry jam... peanut butter... or Marmite. Separately, not all at once. Or maybe I'm missing out :eek:

    I've tried dear old Marco's salt-on-toast too & I'm not a fan. :p
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    SystemSystem Posts: 2,096,970
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    #42
    Orlando Bloom. Butter optional ;)
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